food waste, food loss, sustainability
Type: Food supply chain
Sector: English
Skill: 2015 - now
Target: Podcast
Dog: Teachers/trainers/educators, researches

Food historian Dr Annie Gray and sustainable restaurateur Alice Gilsenan (of Nature London) join Matt and Lukxmi talk about ways to avoid food waste. They explore whether tips and tricks from the past can help us solve food waste issues today – featuring kimchi, pigswill, and meal planners.

Authors: Dr Annie Gray and Alice Gilsenan